Paprika powder

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  • Regular price Ush 7,000
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Paprika is a spice made from dried and ground red peppers. It is traditionally made from Capsicum annuum varietals in the Longum group, which also includes chili peppers, but the peppers used for paprika tend to be milder and have thinner flesh.

Also, paprika is an enormous source of vitamin C - more than most citrus fruits. As an antioxidant, vitamin C fights the aging effects of free radicals and protects your skin. The spice also restricts the production of the pigment melanin which means it makes your skin brighter and lightens age spots.

A 1 tsp serving of paprika (the amount typically used to flavor dishes) contains:
  • Calories: 6.49.
  • Protein: 0.325 gram.
  • Fat: 0.296 gram.
  • Carbohydrates: 1.24 grams.
  • Fiber: 0.803 gram.
  • Sugar: 0.238 gram.
8 Science-Backed Benefits of Paprika
  • Loaded with nutrients
  • May promote healthy vision
  • May reduce inflammation
  • May improve your cholesterol levels
  • May have anticancer effects
  • May improve blood sugar control
  • Important for healthy blood
  • Easy to add to your diet